Dr. Nichia M. Faria
Dr. Nichia M. Faria is a licensed Chiropractor and a Clinical Nutritionist who is here to serve her hometown of Rochester and the Tri-city area.
Dr. Faria uses a 'whole person approach' when taking care of her patients. This approach to wellness means looking for underlying causes of any disturbance or disruption (which may or may not be causing symptoms at the time) and make whatever interventions and lifestyle adjustments that would optimize the conditions for normal function. By combining the very best hands-on-technique, and providing the best natural vitamins and mineral supplements for your specific needs, Dr. Faria is able to help you accelerate and/or maintain your journey to good health.
Doctor of Chiropractic & Master of Science in Applied Clinical Nutrition
New York Chiropractic College - 2009
- Bachelor of Science in Medical Biology
University of New England - 2005
- Spaulding High School - 1997
National Board of Chiropractic Examiners: Completed Parts I, II, III, & IV
Courtney Duval grew up in Farmington, New Hampshire, graduated from Farmington High School in 2015, then attended Seacoast Career Schools in Sanford, Maine, earning a certificate as a Medical Assistant. Ms. Duval is also a certified phlebotomist. She’s currently training as a Chiropractic Assistant, and hopes eventually to add either Registered Nurse or Paramedic to her growing list of accomplishments. When not at work she enjoys attending country music concerts, shopping, and traveling to Florida, the Bahamas, and especially Disney World. Her favorite season is fall, and while she loves all creatures, her pet dogs, Chloe and Dawson, are her favorite kind of animal.
Sara Kincaid, a Rochester native, graduated from Spaulding High School in 2013, then attended White Mountains Community College in Berlin, New Hampshire, earning an Associate Degree in Baking and Pastry Arts. Ms. Kincaid, who has always taken special pleasure in planning and organizing events, is delighted to have an opportunity to bring her planning skills to Back to Roots. She’s also looking forward to serving Back to Roots in another important capacity by combining her knowledge of food with Dr. Faria’s extensive background in nutrition. In her spare time Ms. Kincaid enjoys reading, writing, and anything having to do with the fine and performing arts.